Characteristics:

• Flavor: Sweet and slightly tart, with notes of vanilla and butterscotch
• Texture: Crisp and juicy
• Shape: Round to slightly oblong
• Skin: Pale yellow-green with prominent lenticels
• Flesh: White to cream-colored, firm, and crisp
• Tree: Small to medium-sized, spreading tree with glossy green leaves and white flowers
• Hardiness: USDA zones 5–9
• Sunlight: Full sun
• Soil: Well-drained
• Watering: Regular, especially during dry periods
• Pruning: Annual to maintain shape and promote healthy growth
• Pollination: Partially self-pollinating, but performs better with cross-pollination

Pyrus pyrifolia 'Twentieth Century'